Walrus Oil Cutting Board Oil is 100% Food-Safe and free of toxins and synthetics. Finally, a heavy-duty cutting board oil that doesn’t require multiple coats! It will leave your board with a silky smooth finish, rich color, and a little sheen. Lock in the natural wood tones while repelling water and food particles. The best part is, it only takes seconds to apply.
- Semi-Gloss Finish
- For New or Restoration Projects
- Not Scented
- Cutting Boards
- Butcher Blocks
- Charcuterie Boards
- Bowls/Spoons/Knives
New Project
When using Cutting Board Oil for new wood projects, be sure to sand to a 320-600. To prevent raised grain, before sealing some woodworkers will sand the board, wet it, let it dry, and then do a final sand before applying a finish.
Maintain or Restore a Cutting Board
Cutting board maintenance and restoration is simple. First step is to clean the cutting board with light soap and lukewarm water, then allow plenty of time to dry. If there are deep knife cuts or if any mold is visible, sanding the board down will be necessary. After sanding all surfaces apply a coat of Cutting Board Oil and allow it to dry for 12 to 24 hours. Wipe away any excess oil after cure time.
Safe for Food-Contact Surfaces
Every product manufactured by Walrus Oil is 100% Food-Safe. All ingredients are considered GRAS (generally regarded as safe) by the FDA for food-contact surfaces. The Cutting Board Oil can be used on kitchen butcher block countertops, cutting boards, wood utensils, and even baby toys.
Using Cutting Board Oil with Another Company’s Products
Cutting Board Oil can be used in conjunction with most other oil-based finishes or epoxy and resins, such as when making a “river board” or when using wood pieces that have had cracks and holes filled with epoxy.
